The Parkway Restaurant

Our dining experience was a total delight. Although there was a limited menu, it was diverse, with all of it being brilliant. I started with the cream of asparagus soup, which was light and tasty. The beet and spinach salad was refreshing with a delicious vinaigrette. For my main, I had the shrimp and scallops scampi. This also was amazing, and not too overwhelming. Just the right amount of garlic with tender scallops and jumbo shrimp. For dessert, we shared the NY cheesecake. It was creamy and exquisite. Service was friendly and accommodating. Overall, a great dining experience.

We had the privilege of visiting this beautiful restaurant/bar in July (while vacationing in Bethany Beach, DE). What a vibe, cozy, and friendly place it is! The owner - Todor - was very welcoming. Also, he is a great storyteller. We loved the whole experience. Highly recommended :))

My husband and I went in here tonight and it was one of, if not the best dining experiences we've had not just together, but for both of us in general. From the moment we entered, we were greeted by a hospitable and gracious host who turned out to be the owner! It was amazing getting to meet him in his own restaurant. After we were seated, our server Kate came to check on us and brought us drinks. Kate was extremely charismatic, sweet, funny, and professional. From our first interaction, we instantly connected with her and were joking around which only added to our amazing experience. He ordered the rack of lamb which not only was plated and presented beautifully, but tasted amazing. It was savory, herbaceous, and packed with an entire pallet of complex flavors with which he paired a long island iced tea that tasted perfect. It had the perfect amount of alcohol and not too much sour. I however went a different direction and ordered the shrimp and scallop scampi which was plated and presented just as beautifully. The combination of tastes and textures was something I can only describe as beautiful. The shrimp were large and fresh as well as the scallops. The garlic herb sauce paired with the pasta with the flavor of the scallops was truly unimaginable and I highly recommend it to anyone who loves seafood or wants to try something new. All of this I paired with a Pear and ginger martini which tasted amazing. I had never had one before so the flavors were a splash of freshness! At the end of our amazing dinner we were offered dessert which we politely declined due to our being stuffed! My husband had a conversation with the host/owner of the establishment about Delaware and the weather and whilst getting change and after coming back to the table, we were presented 2 slices of chocolate cheesecake compliments of the owner as well as congratulations from him and Kate on our just getting married (we came down for our honeymoon.) Our drinks, meal, service, and entire experience overall was perfect. We highly recommend The Parkway Restaurant to anyone who loves great food with an amazing atmosphere.