The Blue Crab

Unfortunately, we were quite disappointed by the way we were treated by the management. We came to the restaurant hoping to briefly see our friends who work there, but upon realizing they were busy, we stepped aside and decided to take a seat at an open table to quietly watch the NBA game — fully intending to order and become regular customers.

Instead, the owner approached us in a surprisingly rude manner, stood directly in front of us, and physically blocked our way into the dining area. We weren’t given a chance to explain ourselves, and the interaction felt unnecessarily confrontational and unwelcoming.

There were open tables, we weren’t disturbing anyone, and we came in good faith. Hospitality is not just about food — it’s about how you treat people. Sadly, that part was lacking during our visit.

I’m disappointed by the experience my group had at Blue Crab. Initially, we stepped outside briefly to say hi to some friends and intended to come right back. When we returned, we were told to leave — without any clear explanation.

We were calm and respectful, simply hoping to sit down, enjoy a meal, and watch the NBA game. But the manager dismissed us with a “go out,” offering no context or reasoning. It felt abrupt and unnecessarily rude.

We understand restaurants have policies, but a little communication and courtesy go a long way. Unfortunately, this interaction left a negative impression, and we won’t be returning.

Had a great time at The Blue Crab! The blue crabs and snow crabs were absolutely amazing, fresh, flavorful, and cooked just right. The vibes were chill, and the service really made it stand out. Big shoutout to ALLLEN! He was seriously the best, super attentive, friendly, and made sure everything was on point from start to finish. Definitely coming back when visiting the area again.